Five different kind of autumn flavors Western meals recommended

Five different kind of autumn flavors Western meals recommended

Autumn is a really good season, did not unbearably hot and sunny, hot and humid weather, and occasionally a breeze. This hearty climate most suitable for outdoor picnic, either go to the park or suburban hills. To create a good autumn picnic, of course, the necessary utensils and dishes. Food is always best to give us life back. Autumn and friends that we should share what food it? How easy to make delicious meals to meet the needs of different people, you need to know. The following provides five recipes Western meals, for your reference. Not only do they make a simple, more importantly, delicious.

Recommend a Spanish baked eggs: (Tortilla)

Recommend a Spanish baked eggs: (Tortilla)

  Spain bake eggs in fact controversial French call it "Spanish omelet," Spain called it "French omelet." Taste really good, entrance Ruannuo, potato and egg mix, very fragrant, taste softer, prevent moisture or larger crisp ingredients.

  Prepare the ingredients:

  • 4 teaspoons olive oil

  • 1 onion, diced

  • 350g potato slices

  • 4 bacon, diced

  • 6 eggs

  • 85g grated mature cheddar cheese


  1. hot pan with olive oil, the onion and potato chips into the pot and stir fry, fry fried soft but not browned. Then add the diced bacon, fry 2 to 3 minutes. At the same time, the eggs into a bowl and add a little salt, pepper and cheese.

  2. Place the fried potato material into the egg mixture and mix well, excess oil left in the pan. Then mix the egg mixture into the pan potato material to simmer gently for 8 minutes until the bottom of the solidification molding.

  3. Pour the Tortilla intraday reversal, then Tortilla back into the pan, fry 5 minutes until the molding can be.

Recommend two, macaroni salad (Armish Macaroni Salad)

Recommend two, macaroni salad (Armish Macaroni Salad)

  • 1/2 pound Macaroni

  • 1 cup of the United States is hereby (mayonnaise)

  • 2 teaspoons white vinegar

  • 2 teaspoons sugar

  • 2 teaspoons yellow mustard (yellow mustard)

  • 1/2 - 1 teaspoon chili powder (paprika)

  • 1/4 cup green pepper, diced

  • 1/2 cup shredded carrots

  • 1/4 cup diced onion

  • 3 boiled eggs, chopped


  1. The Macaroni cooked, drain.

  2. The first US is hereby, vinegar, sugar, mustard and chili powder and mix well.

  3. Then Macaroni, green peppers, carrots, onions and boiled eggs mixed, then sprinkle just a seasoning. Then sprinkle chili powder on the surface decoration can be. (Overnight will be more delicious Oh)

Recommended three, shrimp dumplings Italian salad (Tortellini and shrimp salad)

Recommended three, shrimp dumplings Italian salad (Tortellini and shrimp salad)

  • 20oz fresh cheese tortellini (supermarkets are selling)

  • 1lb? Peeled shrimp

  • Bell pepper, diced 1/2 stars

  • 1/2 cup diced tomatoes

  • 2 teaspoons Basilio (Basil)

  • 1 teaspoon mustard pedicle Rong (dijon mustard)

  • Little honey

  • 4 teaspoons rice vinegar Barcelona (balsamic vinegar)

  • 4 teaspoons olive oil


  1. The Italian dumplings and shrimp cooked, drain.

  2. Place the peppers, tomatoes and Basilicata small bowl mix evenly. Condiments, there would Dijon mustard, honey, vinegar and olive oil mixed Barcelona.

  3. Place all ingredients mix until fully absorbed Italian dumplings and shrimp sauce can be.

Recommend four, blackberry coconut cake party (Blackberry & coconut squares)

Recommend four, blackberry coconut cake party (Blackberry & coconut squares)

  Prepare the ingredients:

  • 250g self-raising flour

  • 25g oats

  • 280g brown sugar

  • 200g butter pieces, cut into small pieces

  • 75g coconut

  • 2 eggs

  • 350g frozen or fresh blackberries


  1. Preheat the oven to 180C / 160C fan / gas 4. Flour, oats and sugar into the bowl and mix well. Stir the cream into a bowl by hand, then add the coconut and mix well.

  2. After adding the egg bowl stir the ingredients into baking pan covered with baking paper, but do not pour all finished, set aside a small cup aside. Smooth with a spatula, and then evenly sprinkle with blackberries, material will be reserved after the pour, uniform distribution of the material. Roast 1-1 hours and 15 minutes, until golden. (A skewer inserted into the cake square removed, there will be a mixture of wet clay on bamboo sticks). After cooked, let cool, then cut again. Excess fresh blackberries together with food can be.

Recommended 5, Pimm's Cups

Recommended 5, Pimm's Cups

  Prepare materials:

  * 1 1/2 cup of Pimm's No. 1

  • 1-2 pieces of lemon

  • 1-2 pieces of orange

  • 1 small cucumber

  • Little mint

  • 4 bottles of Pellegrino Limonatas or ginger ale

  • Fresh cherries


  1. Place the lemon, orange and cucumber slices into picnic beverage bottle (mason jar).

  2. Place the cherries and mint leaves decorate the top, pour the Pimm's No. 1 until covered fruit.

  3.? After adding ice, then pour Pellegrino Limonats or ginger beer can.

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